In the rapidly evolving world of plant-based nutrition, "Clean Label" is no longer just a trend—it is a global standard. As a premier Vegan Protein Without Stevia Manufacturer, we understand that while Stevia is a natural sweetener, many consumers worldwide reject it due to its distinctive bitter aftertaste and potential digestive sensitivities. The global industrial demand for high-quality, unflavored, or alternatively sweetened vegan proteins has skyrocketed by over 25% annually.
Major beverage manufacturers, nutraceutical brands, and cosmetics giants are increasingly seeking raw materials that offer a neutral flavor profile. Our factory specializes in producing Pumpkin Seed Protein, Hydrolyzed Rice Protein, and Sunflower Seed Protein that maintain high bioavailability without the need for masking agents like Stevia.
The global plant protein market is projected to reach $35.4 billion by 2030. The "No Stevia" segment is growing fastest among health-conscious demographics in North America and Western Europe.
Advancements in enzymatic hydrolysis allow us to create small-molecule peptides (like our Rice and Oat peptides) that are highly soluble and taste-neutral, perfect for functional drinks.
Procurement teams from over 40 countries are moving away from soy-based proteins toward non-GMO, allergen-free sources like Pumpkin Seed and Sunflower Seed proteins.
Brands in the UK and USA require bulk supplies of Vegan Pumpkin Seed Protein Powder for keto-friendly, stevia-free meal replacements that cater to gourmet tastes.
In France and Korea, our Hydrolyzed Rice Protein and Oat Oligopeptide are used as active ingredients for skin hydration and repair in premium skincare lines.
Food manufacturers in Thailand and Singapore use our Hydrolysed Potato Protein as a meat alternative enhancer, requiring high protein content without interfering with spice profiles.
Le-Nutra focuses on providing innovative raw material, tailored solutions for its business partners, based on strong R&D capability, extensive experience, and in-depth knowledge of the cosmetic, personal care, and nutraceutical industries.
We have close cooperation with many universities and scientific research institutions at home and abroad. Our Research and Development (R&D) department is comprised of a highly skilled team of professionals, including experienced scientists, engineers, and industry specialists, who are dedicated to advancing plant extraction and small molecule peptide technologies.
The department is equipped with advanced laboratory facilities and analytical instruments that enable accurate testing, analysis, and optimization of extraction processes. We focus on innovation and continuous improvement, ensuring the highest quality of plant extracts and small molecule protein peptides.
With over 10 years of export experience and World-Renowned Customer Cooperation Cases, we have accumulated expert knowledge in this field. Our High-Quality Ingredients and Professional Service have been highly recognized by customers from USA, Canada, UK, France, Germany, Switzerland, Spain, Netherlands, Belgium, Sweden, Thailand, Japan, and more.
Being based in China allows us to source raw materials efficiently. Our 60,000 sqm facility ensures that we maintain a 3,000-ton annual capacity, shielding our global partners from supply shocks.
We provide competitive quotes for bulk vegan protein without sacrificing quality. Our large-scale production equipment reduces overhead, passing the savings to your business.
Xi’an Le-Nutra Ingredients Inc follows stringent international standards. We provide full documentation for customs and safety regulations in the EU, Americas, and Asia.
Le-Nutra Ingredients
