China Neutral Protease Enzyme Serrapeptase Powder for Food Supplement Factory, Pricelist

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Product Properties

1. Other Name: Serrapeptase Powder;Pure Serrapeptase
2. CAS NO.:95077-02-4
3. Specification: 200 SPu/mg; 2200 SPu/mg; Specification Customization
4. Appearance: Yellowish brown or brown powder
5. Main Function: Anti-inflammatory; Pain relief; Improving circulation
6. Package: Vacuum Aluminum Foil Bag; Fiber Drum for 25kg with inside double layer food grade poly bag

Product Description

Product Description
Natural Serrapeptase Powder is a protein hydrolyzing (protein destroying) enzyme from bacteria in the digestive system of the silkworm, Bombyx mori. It has been used for its anti-inflammatory properties.
Under certain temperatures and pH values, it can decompose the large molecule proteins into peptides and amino acids and other products, and form a unique hydrolysis flavor, which can be used for protein hydrolysis treatment of food, feed, cosmetics, nutritional health care products and so on.
Product Introduction
Serrapeptidase
Serrapeptase Powder is a natural enzyme extracted from silkworms. It has been used for centuries in Japan and Europe as a traditional medicine to help promote healthy circulation and reduce inflammation. Serrapeptase works by breaking down proteins and promoting the elimination of mucus and necrotic tissue from the body.
Its anti-inflammatory properties have made it a popular supplement for athletes, as it helps reduce joint stiffness and muscle soreness after exercise. This powerful enzyme has also been shown to have cardiovascular benefits, as it can help improve blood flow and reduce the risk of clogged arteries.
It is widely used in the hydrolysis of animal and vegetable proteins to produce HAP and HVP for the production of high-grade condiments and food fortification, as well as in the processing of leather detailing, softening, wool and silk degumming, etc.
Technical Data Sheet
Product Name: Serrapeptase
CAS NO.: 95077-02-4
Country of Origin: China
Specifications: 200 SPu/mg; 2200 SPu/mg; Customization Available
ITEMS OF ANALYSIS SPECIFICATION
Appearance Light yellow to Brown Powder
Activity of enzyme ≥200SPUnits/mg, ≥2200SPUnits/mg
Loss on drying ≤8.0%
Loss on ignition ≤5.0%
Heavy metals (as Pb) <5ppm
Heavy metals (as As) <3ppm
Microbiology
Total Plate count <10,000 cfu/g
Yeast and Mould <100cfu/g
E.coli/25g Absent
Salmonella/25g Absent
Storage STORED HUMIDITY PROTECTED (RH LESS THAN 60) AT TEMPERATURE BELOW 25℃
Shelf Life 2 Year when Properly Stored
Product Functions
01
Reducing inflammation: It breaks down proteins that cause inflammation, reducing swelling, redness, and pain. Effective for arthritis, sinusitis, and bronchitis.
02
Promotes Cardiovascular Health: Helps break down plaque in the arteries, reducing the risk of heart disease, stroke, and arterial blood clots.
Serrapeptase Powder Benefits
03
Supports Respiratory Health: Benefits COPD and asthma by reducing inflammation in the respiratory tract, improving breathing.
04
Enhance Immune Function: Enhances activity of T cells and NK cells to fight infections and may help reduce side effects of chemotherapy.
Product Applications
Serrapeptase Powder application
1. Production of Hydrolyzed Proteins (HAP, HVP): Hydrolyzes large protein molecules into peptides and amino acids for high-grade condiments, food nutrition fortification, and functional bone/meat extracts.
2. Food Industry: Improves soybean isolate protein solubility and digestion. In baking, it improves dough plasticity and extensibility, resulting in a crispy texture and beautiful appearance for biscuits.
Our Package
Vacuum Aluminum Foil Bag; Fiber Drum for 25kg with inside double layer food grade poly bag.
Serrapeptase Package
Frequently Asked Questions
What is the source of Serrapeptase Powder?
Serrapeptase is a natural proteolytic enzyme originally isolated from the non-pathogenic bacteria Serratia E15 found in the digestive tract of silkworms.
What are the primary health benefits of Serrapeptase?
Its primary benefits include powerful anti-inflammatory effects, supporting cardiovascular health by breaking down arterial plaque, and improving respiratory functions.
How is it used in the food industry?
It is used to hydrolyze animal and plant proteins into peptides, improve the solubility of soybean proteins, and enhance the texture and plasticity of dough in baking.
What is the recommended storage condition?
The product should be stored in a humidity-protected environment (RH less than 60%) at temperatures below 25°C to maintain enzyme activity.
What specifications of Serrapeptase are available?
We offer standard specifications of 200 SPu/mg and 2200 SPu/mg, and we also provide customization options to meet specific client requirements.
Is Serrapeptase safe for long-term use?
It is generally considered safe for most people when used appropriately. However, it is always recommended to consult with a professional regarding specific applications or health conditions.

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